30 years of grilling leads to tastefully crafted burgers done to perfection. Designed for those with a big appetite and great style. All gourmet burgers on Islands menu are served with an endless side of fresh cut Island Fries.
BBQ sauce, Island Reds,™ american cheese, lettuce, tomato, pickles & mayo.
Fresh ingredients combined together create bowls of goodness.
Chicken Hoisin Bowl
Grilled chicken, topped w/fresh grilled pineapple, red bell peppers, snow peas, water chestnuts, red onions, broccoli & diced scallions w/hoisin sauce, served over brown rice. Also available w/teriyaki sauce.
Mahi Mahi Hoisin Bowl
Fresh grilled mahi mahi, fresh grilled pineapple, red bell peppers, snow peas, water chestnuts, red onions, broccoli & diced scallions w/hoisin sauce, served over brown rice. Also available w/teriyaki sauce. (available at select locations)
White albacore tuna salad, cheddar, lettuce, tomato, pickles & mayo.
Chicken Club Wrap
Grilled & chilled sliced chicken breast, applewood smoked bacon, avocado, cheddar, lettuce, tomato, ranch dressing & bbq sauce, served in a flour tortilla.
Mahi Mahi Sandwich
Grilled mahi mahi, teriyaki sauce, Island slaw & tartar sauce (available at select locations).
Did you know...
One of our favorite West Coast breaks, The Wedge, can get up to 25 feet and produce waves as big as some famous spots in Hawaii and Tahiti.
Paradise's Bikini Beach
Shapes aren’t just for boards. Stay in shape with our tasty low calorie menu options.
Turkey Burger Lite
Served on a whole wheat bun w/tomato, sliced red onion, lettuce & mustard w/a side of steamed broccoli & carrots (640 cal).
Northshore Tacos, Limited
Corn tortillas stuffed w/spicy chicken, cheddar, lettuce & tomatoes w/salsa & ranchero beans on the side (590 cal).
Sleek Greek Salad™
Grilled & chilled chicken breast, hearts of romaine, kalamata olives, feta cheese, tomatoes, cucumbers & red onion tossed w/our own low fat balsamic vinaigrette (380 cal).
No-Blame Grilled Veggie Tacos
Corn tortillas stuffed w/a variety of grilled vegetables & cheddar, topped w/roasted corn, black beans & avocado w/a side of Island slaw (480 cal).
Beach Rule #51:
No speedos allowed.
We're pleased to offer gluten free options. However, we do not have
separate cooking equipment or medium to prepare your meal. Gluten free options
will be prepared on the same equipment used for all other menu items. We will
make every effort to separate your meal components - minimizing exposure to
Cheddar & jack cheeses, jalapenos, tomatoes & sour cream, served w/a side
Our famous Island Fries are cooked to perfection w/zero grams of trans fat
Island Fries covered w/melted cheddar & scallions.